A cross section from the whole saddle, includes tender loin and fillet with bone and fat for extra flavour, sometimes referred to as a saddle chop. Thick cut chop giving fabulous flavour.
Barnsley Lamb Chop – a cross section from the whole saddle, includes tender loin and fillet with bone and fat for extra flavour, sometimes referred to as a saddle chop. Thick cut chop giving fabulous flavour. Price per chop